Safe milk cake: easy to prepare and very tasty

If you want to prepare creamy, easy-to-prepare fondant cakes, try the famous “Mari Sécurisé” milk cake! Ce gâteau à la texture moelleuse, légèrement pudding, vous seduira dès la première bouchée. They are some curieux wind of a popular tradition selon the quelle ce gâteau est si délicieux qu’il «retient les maris» à la maison! More blague à part, the essential thing is that this recipe is irresistible and perfect with a cup of coffee.

Ingredients:

3 eggs
3 tablespoons butter or margarine
1 can of condensed milk
200 ml coconut milk
500 ml of milk
3 tablespoons of sugar (optional)
1 cup of wheat flour
A milk pie keeps her husband