These crustless mini leek and smoked salmon quiches are a delicious and light option for appetizers, picnics, or quick meals. Easy to prepare, they combine the sweetness of leeks with the subtle and refined flavor of smoked salmon. Whether you’re looking for a cozy recipe or a delicious dish to share, these crustless mini quiches will meet all your expectations.
Discover how to make this classic recipe, from preparing the ingredients to tips for perfect baking.
Why choose a crustless recipe?
Crustless quiches are not only lighter, but they’re also suitable for those on a low-carb diet. Eliminating the crust allows the main ingredients to shine while reducing unnecessary calories.
