Today I’m sharing my secret to hiding vegetables in a dessert:
Ingredients: 250g courgettes (finely grated, well squeezed) 200 g of 00 flour 50 g of bitter cocoa 180 g sugar (cane or granulated) 2 eggs 100 ml of seed oil 1 sachet of baking powder 1 teaspoon vanilla extract 1 pinch of salt 80g dark chocolate chips (optional but recommended) continued on the next page