This creamy ranch chicken bake is a lifesaver for those hectic weeknights when you want something delicious but don’t have the time to fuss over a complicated recipe. Inspired by my Midwestern roots, this dish combines the comforting flavors of ranch dressing with tender chicken for a meal that feels like a warm hug after a long day. With just four ingredients, it’s perfect for anyone juggling a busy schedule, yet still wanting to put a tasty dish on the table. Plus, it’s a great way to use up that bottle of ranch dressing you always have in the fridge!
This chicken bake pairs beautifully with a side of roasted vegetables or a simple green salad to add some freshness and color to your plate. If you’re in the mood for something heartier, serve it with a side of mashed potatoes or a warm, crusty bread to soak up all that creamy goodness. For a touch of brightness, a squeeze of lemon over the chicken just before serving can really enhance the flavors.
4-Ingredient Creamy Ranch Chicken Bake
Servings: 4 servings
Ingredients

4 boneless, skinless chicken breasts
1 packet (1 oz) ranch seasoning mix
1 cup sour cream
1 cup shredded cheddar cheese

Directions