Flourless Ricotta and Chocolate Cake: Super Creamy and Easy to Make

Flourless Ricotta and Chocolate Cake is a dreamy dessert that combines creamy ricotta, rich chocolate chips, and bright lemon zest—all without a trace of flour. Perfect for gluten-free guests or anyone who loves a dense, moist treat.

Ingredients

  • 600 g ricotta

  • 4 eggs

  • 145 g sugar

  • 130 g chocolate chips

  • Zest of 1 lemon

Instructions

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

!-- Histats.com START (aync)-->