Flourless Ricotta and Chocolate Cake is a dreamy dessert that combines creamy ricotta, rich chocolate chips, and bright lemon zest—all without a trace of flour. Perfect for gluten-free guests or anyone who loves a dense, moist treat.
Ingredients
600 g ricotta
4 eggs
145 g sugar
130 g chocolate chips
Zest of 1 lemon
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
