Creamed Potatoes and Peas Recipe

Make It Your Own

You can customize your creamed potatoes and peas by:

Swapping in baby potatoes or red potatoes for a different texture

Adding carrots or corn for more color and flavor

Using plant-based milk and vegan butter for a dairy-free version

Topping with shredded cheddar or parmesan for a cheesy twist

Final Thoughts

Creamed Potatoes and Peas may not be flashy, but it’s the kind of dish that feeds the soul. It’s wholesome, nostalgic, and full of flavor — a perfect reminder that you don’t need fancy ingredients to make something truly comforting.

Whether you’re serving it at a family dinner or simply craving something warm and satisfying, this recipe is a timeless classic you’ll come back to again and again.