Cranberry & Brie Snowflake Puff


✨ Tips & Variations

  • Make it sweet: Add a drizzle of honey or a sprinkle of brown sugar for a dessert version.

  • Add crunch: Sprinkle chopped nuts like walnuts or pecans inside for texture.

  • Flavor boost: A pinch of fresh rosemary or orange zest in the cranberry sauce adds a gourmet touch.

  • Freeze before baking: Assemble and freeze unbaked — then bake straight from frozen, adding a few extra minutes to the cook time.


🌟 Serving Suggestions

Serve your snowflake puff warm, right from the oven, with:

  • A bowl of extra cranberry sauce on the side

  • A glass of sparkling wine or cider

  • Fresh rosemary sprigs or sugared cranberries for garnish

It pulls apart easily, making it a hands-on, shareable delight.


🎄 Final Thoughts: Impress with Ease

The Cranberry & Brie Snowflake Puff isn’t just an appetizer — it’s an edible centerpiece that brings people together. With its elegant shape and irresistible flavor, it’s one of those recipes that feels fancy but is actually delightfully simple to make.

Whether you’re hosting a holiday gathering, contributing to a potluck, or just want something festive for your family night in, this puff pastry snowflake is the answer. Trust us — once you make it, it’ll become a yearly tradition.