Ouadie Rhabbour
Oh my lord, this cake is so delicious and rich! It’s a keeper for sure! This classic cream cheese cake combines the rich flavor of cream cheese with a soft and fluffy cake, topped with a creamy frosting that adds the perfect touch of sweetness. Ingredients For the Cake: All-purpose flour: 2 cups Granulated sugar: … Read more
In an era where much of our food is pre-packaged and ready to eat, checking the freshness of groceries, especially something as essential as eggs, often takes a backseat. Eggs are a staple in many recipes, offering versatility and nutrition, but using a bad egg can not only ruin your dish but may also pose … Read more
Ingredients For the Cake: 2 cups all-purpose flour 1/2 cup granulated sugar 3 3/4 cups unsweetened cocoa powder 1/2 teaspoon baking soda 1 1/2 tablespoons baking powder 1/4 teaspoon salt 1 1/2 cups buttermilk (or milk) 1/2 cup vegetable oil 2 large eggs 2 tablespoons vanilla extract 1 oz boiling water For the Frosting: 1 … Read more
Embark on a flavorful journey with this comforting navy bean soup, ideal for slow-cooked perfection. With only 15 minutes of prep time and 4 hours and 10 minutes of cooking, you’ll create a hearty, delicious soup that’s worth the wait. Ingredients: 6 cups water 1 (16 oz) package dried navy beans 1 (14.5 oz) can … Read more
Ingredients: 2 kg crab meat, cleaned and chunked 200 g shrimp, peeled and deveined 2 tablespoons butter 1 onion, finely chopped 2 celery stalks, finely diced 2 cups seafood stock 3/4 cup heavy cream 1/4 cup tomato paste 1/4 cup dry white wine (optional) 2 teaspoons Old Bay seasoning 1 cup paprika Salt and pepper, … Read more
Ingredients: 3 (32 oz) packages hot dogs ⅔ cup BBQ sauce ⅓ cup yellow mustard 2 teaspoons liquid smoke 1 tablespoon paprika 2 teaspoons garlic powder 2 teaspoons onion powder ½ teaspoon salt 1 teaspoon black pepper ½ cup brown sugar, divided Preparation: see continuation on next page
Tender, juicy, and bursting with flavor, these oven-baked BBQ baby back ribs are perfect for any occasion! Here’s a simplified and detailed guide to making them: Ingredients: For the Ribs: 2 racks baby back ribs (approx. 2 pounds each) 2 tbsp olive oil or vegetable oil (for rubbing) Salt and black pepper (to taste) For … Read more
These homemade flatbreads are soft, fluffy, and filled with a delicious filling, making them perfect as a side dish or a main meal. They pair wonderfully with soups, stews, or can be enjoyed on their own. With a crunchy outside and a tasty filling, this flatbread recipe is simple to make and loved by many. … Read more
Grinch Punch 🎄 Inspired by everyone’s favorite holiday grump, this Grinch Punch is the ultimate Christmas drink. With its frothy green hue and sweet, tangy flavor, it’s perfect for family gatherings and holiday parties! Ingredients: 2 cups lime sherbet 4 cups lemon-lime soda (like Sprite or 7-Up) 2 cups pineapple juice 1 cup cranberry juice … Read more
Experience the comforting flavors of Grandma’s kitchen with these easy baked chicken wings and spiced potatoes. The wings are seasoned to perfection with a blend of salt, pepper, paprika, and garlic, then baked until golden and crispy. A sweet and tangy sauce made with soy sauce, honey, apple cider vinegar, and garlic adds a delicious … Read more