Ouadie Rhabbour
You need: 1lb. ground beef 1/2 cup diced onion… 1 pack taco seasoning mix 2 cups shredded cheddar cheese 1 can refried beans (they spread easier if you warm them in microwave) 1 cup prepared rice (I used Minute Rice) 1 can Mexican blend corn (DRAINED)will only use about 1/2 can 4-5 large flour tortillas 8 … Read more
Light classic with burger steak in broth and onions.Traditionally served with hot rice or steamed potatoes, it’s a great way to garnish a pound of ground beef with all the ingredients on hand. ingredients : ° 1 pound minced meat ° rusk cup ° 2 teaspoons ketchup ° 1 teaspoon mustard ° 1 tsp sauce … Read more
Salsa Roja bringing my favorite salsa to the top in case you want to make it for your next carne asada. Salsa roja a mi gusto! . There are so many different ways to make salsa, this is one of my favorites. It’s quick, it’s easy and it’s 🔥🔥🔥🔥 Make this and I promise you’ll stop … Read more
It can totally guarantee your guests’ liking if you serve them some homemade pickled beets with their meal … and they also look so lovely on a harvest style lunch table! Your family will love to be able to add a few of the benefits of beets to their meals on a daily basis. Give … Read more
Ingredients 4 large green tomatoes 2 eggs ½ cup milk 1 cup all-purpose flour ½ cup cornmeal ½ cup bread crumbs 2 teaspoons coarse kosher salt ¼ teaspoon ground black pepper 1 quart vegetable oil for frying
Active Time: 40 mins | Inactive Time: 3 hrs | Yield: 9 to 12 Servings Regardless of the name, the main point is that this custard is to die for! A must-try recipe for sure! Don’t forget to share this recipe with your peers as well. Enjoy! Ingredients: 1/4 c (1/2 stick) unsalted butter, cubed 2 tsp vanilla extract powdered … Read more
The name does not lie! Our nod to the iconic St. Louis dessert begins with a vanilla buttercream cake base covered with an irresistible, creamy cheese bed. Waiting for these things to cool completely before cutting them into pieces is one of the hardest things you’ll ever do – they smell great right out of … Read more
A rich, bold, and earthy red chile sauce made with dried chiles and traditional spices—perfect for smothering enchiladas or drizzling over tamales! Ingredients: 6 dried New Mexico or Guajillo chiles (stems & seeds removed) 2 dried Ancho chiles (optional for depth) 3 cups water or chicken broth (for boiling chiles) 2 tablespoons vegetable oil 3 … Read more
Ingredients 1 cup crunchy peanut butter 1/4 cup margarine or butter, softened 1 cup powdered sugar 2 cups Kellogg’s(R) Rice Krispies(R) cereal 1 1/2 cups semi-sweet chocolate morsels 2 tablespoons vegetable shortening 54 mini-muffin paper cups
Preparing a special meal for lunch or dinner can be a simple and rewarding process when you have the right ingredients and an easy-to-follow recipe. On this occasion, I’ll present a recipe that fits this description perfectly. Follow the steps I’ll detail below and surprise your loved ones with a delicious and comforting dish. ingredients … Read more