Apple Cinnamon Fritter Bread: A Cozy Fall Treat in Loaf Form

🍰 Want to Level It Up?

Try adding:

Chopped walnuts or pecans for a little crunch

A crumb topping for an extra bakery-style finish

A touch of nutmeg or cloves for deeper fall flavor

A swirl of cream cheese for a tangy twist

Final Slice

Apple Cinnamon Fritter Bread is more than just a loaf — it’s a celebration of the cozy, comforting flavors we crave when the air turns crisp and the leaves start to fall. Easy enough for everyday baking but impressive enough for guests, it’s the kind of recipe that instantly feels like a classic.

So go ahead — bake a loaf, pour yourself something warm, and savor the sweet taste of fall in every bite.

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