This Garbage Bread is a fun, crowd-friendly bake inspired by all the flavors of a classic cheeseburger. Seasoned ground beef, melty cheese, crispy bacon, and tangy pickles are rolled inside soft French bread dough and baked until golden, making it perfect for sharing.

Garbage Bread
Ingredients
Ground beef – 1 pound
Onion, diced – ½ cup
Salt – ¼ teaspoon
Black pepper – ¼ teaspoon
Refrigerated French bread dough – 1 tube (11 oz)
Ketchup – ⅓ cup
Mustard – 3 tablespoons
Cooked bacon, crumbled – 6 slices (or bacon pieces)
Dill pickle spears, chopped – 2
American cheese slices – 8
Large egg, beaten – 1
Sesame seeds – 1 tablespoon
Thousand Island dressing – for dipping