🍰 I Make This Every Night and Haven’t Gained a Single Pound! The Only Cake I Can Eat After Dinner — Just 90 Calories!

If you love cake but hate the guilt that comes with it, you’re going to love this. I’ve found the perfect dessert that satisfies my sweet tooth every single night — and the best part? It’s only 90 calories per serving! Yes, you read that right.

This light, delicious cake lets me enjoy dessert without worrying about my diet or weight. It’s become my go-to treat, and honestly, I can’t imagine going back to regular cake.

🎂 What Makes This Cake So Special?

Super low in calories but still rich and flavorful

Perfectly moist and tender, not dry or heavy

Simple ingredients you probably already have at home

Easy to whip up quickly — perfect for those late-night cravings

🥄 Ingredients (Simple and Healthy)

1/4 cup whole wheat flour (or almond flour for gluten-free)

1 tbsp cocoa powder (for a chocolate twist)

1 tbsp sweetener of choice (like stevia, erythritol, or honey)

1 egg white (or whole egg for extra moisture)

2 tbsp Greek yogurt or unsweetened applesauce

1 tsp baking powder

A splash of vanilla extract

Optional: fresh berries or a few dark chocolate chips

👩‍🍳 How To Make It

Step 1: Mix all ingredients in a small bowl until smooth.
Step 2: Pour the batter into a microwave-safe mug or ramekin.
Step 3: Microwave for 60–90 seconds until the cake is set but still moist.
Step 4: Let it cool for a minute, then enjoy your guilt-free dessert!

💡 Tips for the Best Low-Cal Cake

Adjust sweetener to taste — start small!