Ingredients

For the Cream Layer:

2 packages (3.4 oz each) instant vanilla pudding mix

3 cups cold milk

1 tub (8 oz) whipped topping (like Cool Whip), thawed

1/2 tsp vanilla extract (optional for extra flavor)

For the Base Layer:

1 package (about 8 oz) graham crackers

1/2 cup melted butter (optional, for richer flavor)

For the Chocolate Topping:

1 can (14 oz) chocolate frosting

1/4 cup warm milk (to make spreading easier)

Pinch of salt (optional, balances sweetness)

Optional Garnishes:

Chocolate shavings or chips

Crushed nuts

Caramel drizzle