Use meat ravioli for extra protein
Add cooked spinach or sausage between layers for more flavor
Try Alfredo sauce for a creamy twist
Make mini versions in muffin tins for single servings!
🧊 Make Ahead & Storage
To store: Keep leftovers in the fridge up to 4 days
To freeze: Assemble, cover tightly, and freeze unbaked. Bake straight from frozen (add 15–20 minutes to bake time)
To reheat: Microwave individual portions or warm in the oven
Final Thoughts
This 4-Ingredient Ravioli Lasagna proves that you don’t need a long list of ingredients or hours in the kitchen to serve up something comforting and crave-worthy. It’s simple, satisfying, and endlessly adaptable — perfect for cozy nights in, potlucks, or feeding a hungry crew with minimal effort.
One bite and you’ll see why this “cheater’s lasagna” is a weeknight staple.
