4-Ingredient Ravioli Lasagna

Use meat ravioli for extra protein

Add cooked spinach or sausage between layers for more flavor

Try Alfredo sauce for a creamy twist

Make mini versions in muffin tins for single servings!

🧊 Make Ahead & Storage

To store: Keep leftovers in the fridge up to 4 days

To freeze: Assemble, cover tightly, and freeze unbaked. Bake straight from frozen (add 15–20 minutes to bake time)

To reheat: Microwave individual portions or warm in the oven

Final Thoughts

This 4-Ingredient Ravioli Lasagna proves that you don’t need a long list of ingredients or hours in the kitchen to serve up something comforting and crave-worthy. It’s simple, satisfying, and endlessly adaptable — perfect for cozy nights in, potlucks, or feeding a hungry crew with minimal effort.

One bite and you’ll see why this “cheater’s lasagna” is a weeknight staple.